The Food and Drug Administration has released new guidelines for nutrition labels on food. The calories and serving sizes are larger, and serving sizes have been retooled.Vitamin A and Vitamin C have been replaced by Vitamin D and potassium. The next time you buy a box of cereal or bag of chips at the grocery store, check the label on the back 맥스카지노� the nutrition facts may look a little different. The Food and Drug Administration announced nutrition labels would receive a few key tweaks to reflect updated scientific research on keeping a healthy diet. Manufacturers that sell more than $10 million in food a year have until 2020 to adopt the new labels and manufacturers who sell less than that have until 2021 to make the change. Some manufacturers, which make about 10 percent of packages sold, already use the new label, so chances are good it already looks familiar.One of the biggest changes is the larger font size when it comes to serving size and calories. Plus, serving sizes have been adjusted to reflect how much people actually eat, so hopefully that means the end of a 맥스카지노�one cookie맥스카지노� serving size when clearly everyone eats a handful. And when packages contain more than one serving, you맥스카지노�ll see information for each serving and for the whole package. Think a pint of Ben & Jerry맥스카지노�s, for example.New nutrition labels will also show added sugar because the FDA맥스카지노�s dietary guidelines recommend people consume less than 10 percent of their daily calories from added sugars. They have taken away the 맥스카지노�calories from fat맥스카지노� listing because new research shows the type of fat, not the total fat, is what맥스카지노�s important. The labels have also added Vitamin D and potassium to the nutrients section and removed Vitamin A and Vitamin C. That맥스카지노�s because these days, many Americans don맥스카지노�t get enough of Vitamin D and potassium, but usually get enough Vitamin A and Vitamin C. Additionally, the FDA has clarified what 맥스카지노�percent daily value맥스카지노� really means in a footnote.